Daily Archives: June 12, 2021

Crossing foodways and creating your taste and flavor profiles

I was born and raised in Japan to a Korean family, moved to the U.S. three decades ago, and have been married to a…

Anytime salad with fresh’s, staples, and in-between’s

Making a salad is an easy and rewarding way to come up with a new dish by combining five different types of ingredients you have…